One of the hardest things about being (mostly) vegan is sometimes all your food options either seem really "meh" or complicated. To avoid the "meh" there's lots of shopping, washing, chopping, blending, etc. and on a weeknight usually all you want in something hot, comforting and quick, not to mention popular (after all, all this effort should not go under-appreciated). Well my friends, do I have a recipe for you!
This amazing recipe is from Kris Carr, you know the Crazy/Sexy food princess. Vegan or not, this pasta was a HUGE hit with our entire household. Muffin in particular loved it, loved it, loved it (and calm down - the vodka in the sauce gets cooked, so he's fine). Paired with a salad if you're feeling virtuous or on its own with a glass of red, this dinner is super duper fast, healthy and tastes rich and sinful. Heaven.
Weeknight Vodka Cream Pasta